Terrell's adjustable pie crust shields prevent pie crusts from burning and over browning. No more burnt edges. It allows pies to rise in the center and reduces spillage from the edges. Neater and more convenient and economical than wadding up aluminum foil. Made in America. With five adjustable pieces, the fit is easily customized per pie crust, up to 10 in and it works equally well for baking pans and pie dishes with fluted edges and carrying handles. Whether learning how to make pie or perfecting a pie crust from scratch, it's perfect for frozen and homemade pies or blind baking empty pie crusts to be filled for classics like coconut cream pie, lemon meringue pie and chocolate pie. Simply place a shield section over the pie crust. Continue around the pie, making sure each new section overlaps the previous. Bake pie according to recipe. More convenient and economical than wadded up aluminum foil, the pie shield stays in place during the baking process until the pie is done. It's easy-to-use and clean. Hand wash in warm, soapy water.
- Terrell's adjustable pie crust shield allows pies to rise, reduces spillage and prevents pie crusts from burning or over browning
- Adjust and customize to each pie crust, up to 10 in
- Easy-to-use and easy-to-clean, stays in place during the baking process, more convenient and economical than wadding up aluminum foil
- Works great on baking pans and pie dishes with fluted edges and carry handles, hand wash in warm, soapy water
- Great for frozen and homemade pies and blind baking, fits baking dishes with fluted edges